Deep thought 💭 on Cranberry Orange Scones

Ingredients:

• 2 Cups Almond Flour
• 1/2 Cup Dried Cranberries
• 1/4 Cup Unsweetened Shredded Coconut
• 2 Tbsp Raw Organic Honey
• 1 Tsp Baking Soda
• Pinch of Sea Salt
• 1 Egg
• Zest of 1 Orange or to your taste liking

Process:

• Preheat oven to 375 Degrees F
  
  In a large mixing bowl, combine your almond flour, sea salt, baking soda, cranberries, and shredded coconut
• In a smaller mixing bowl, mix the egg and the honey until well blended
• Add your wet ingredients to the dry and mix well
• Knead the dough with your hands if necessary to ensure an even distrobution of ingredients
• Add in the orange zest and continue to knead to mix well
  
  Form dough into two circles approximately 1/2 inch thick to look like mini pizzas, they should be about 6 inches across
  
  Or you can make fun designs like I did, get creative and share
  
  Cut each circle like a pizza into 6 or 8 slices depending on the size you want the scones
• Transfer to a parchment lined baking sheet
• Bake for 10 minutes or until golden brown and cooked through
• Transfer to a cooling rack and Enjoy